Chicken cordon bleu

What you're doing when you're not working, or on facebook.

Re: Chicken cordon bleu

Postby Bubalouie » Feb 27th, 2018, 12:19 pm

Helmuts has the best.
User avatar
Bubalouie
Guru
 
Posts: 7917
Likes: 155 posts
Liked in: 430 posts
Joined: May 18th, 2005, 9:33 am

Re: Chicken cordon bleu

Postby logman » Feb 27th, 2018, 5:25 pm

Thank you everyone!
I have tried the frozen pre packaged route and have not been impressed but I wasn't expecting to be. I was spoiled at a young age with quality in house made at the restaurant I worked in.
Helmuts you say Babalouie? Where is that? Made in house? Mmmmmm
User avatar
logman
Übergod
 
Posts: 1134
Likes: 22 posts
Liked in: 253 posts
Joined: Apr 9th, 2006, 10:35 pm

Re: Chicken cordon bleu

Postby logman » Feb 27th, 2018, 5:33 pm

I guess I need to roll up my sleeves and make a bunch and freeze them. I was taught how at Papillion. So no excuses I guess.
Cooking for one is difficult.

Lady tehMa likes this post.
User avatar
logman
Übergod
 
Posts: 1134
Likes: 22 posts
Liked in: 253 posts
Joined: Apr 9th, 2006, 10:35 pm

Re: Chicken cordon bleu

Postby Queen K » Feb 27th, 2018, 5:38 pm

It is that.

Have you seen Alan's cooking channel? He's made an art of cooking for one.
Our saddest days are when we add up our losses, and losses seem to be our saddest when we lose our best. Proud to be a "Leaf-licker" and I know who else is too. **smiles**

2 people like this post.
User avatar
Queen K
Queen of the Castle
 
Posts: 52270
Likes: 11772 posts
Liked in: 12237 posts
Joined: Jan 31st, 2007, 12:39 pm
Location: What? You mean here?

Re: Chicken cordon bleu

Postby oneh2obabe » Feb 27th, 2018, 6:02 pm

logman wrote:I guess I need to roll up my sleeves and make a bunch and freeze them. I was taught how at Papillion. So no excuses I guess.
Cooking for one is difficult.

Plan to spend 1 weekend a month doing nothing but cooking. Makes life so much easier - cook, cook, cook - spaghetti sauce, lasagna, soups, stews, chicken cordon bleu, schnitzel, pizza dough, etc. - freeze in single serving portions on a baking sheet then wrap and date before sticking in the freezer.
Dance as if no one's watching, sing as if no one's listening, and live everyday as if it were your last.

Life is not about waiting for the storm to pass. It's about learning to dance in the rain.
User avatar
oneh2obabe
feistres Goruchaf y Bwrdd
 
Posts: 53620
Likes: 593 posts
Liked in: 5570 posts
Joined: Nov 23rd, 2007, 9:19 am

Re: Chicken cordon bleu

Postby JLives » Feb 27th, 2018, 6:19 pm

Go to Woodfire Bakery and have their chicken cordon bleu sub. *Homerdrool*
"Every dollar you spend is a vote for what you believe in."
"My country is the world, and my religion is to do good."

Lady tehMa likes this post.
User avatar
JLives
Buddha of the Board
 
Posts: 15679
Likes: 2992 posts
Liked in: 5571 posts
Joined: Nov 27th, 2004, 11:53 am

Re: Chicken cordon bleu

Postby Bsuds » Feb 27th, 2018, 7:22 pm

logman wrote:Cooking for one is difficult.


Not really.

You cook for 8-10 and get yourself a Vacuum Sealer machine and a freezer.

An instant pot works great for heating up leftovers too. Better than a microwave just a little slower.
I have never tried Yoga but I bent over to pick up my keys once so I'm pretty sure I wouldn't like it.

2 people like this post.
User avatar
Bsuds
The Wagon Master
 
Posts: 42234
Likes: 8268 posts
Liked in: 10441 posts
Joined: Apr 21st, 2005, 10:46 am

Previous

Return to Entertainment, Food, Travel, the Arts

Who is online

Users browsing this forum: CommonCrawl [Bot] and 1 guest